Table of Contents

Zaɓin abincin da ya dace don kare naka yana ɗaya daga cikin yanke shawara mafi tasiri da za ka iya yankewa don lafiyar da farin cikin su na dogon lokaci. Kasuwa tana cike da zaɓuɓɓuka daga ƙarancin kuɗi zuwa abinci mai ƙarancin inganci, yana sa ya zama da sauƙi a ji an mamaye shi. Maimakon dogara ga da'awar talla, fahimtar abubuwan da ke cikin abincin kare da koyon yadda za a kimanta zaɓin abinci yana ba ka damar zaɓar abincin da ke tallafawa bukatun dabbarka na musamman. Wannan jagorar yana taƙaita kowane mahimmin mahimmanci, daga buƙatun abinci mai gina jiki zuwa ƙwarewar rubutu, don haka zaka iya yin tabbataccen zaɓi.

Fahimtar Bukatar Abincin Abinci na Canine

Dogs ne omnivores da na'urar narkewa da aka gyara don aiwatar da dabba da kuma shuka abu. jikinsu bukatar shida muhimmanci abinci mai gina jiki azuzuwan: sunadarai, fats, carbohydrates, bitamin, ma'adinai, da kuma ruwa. Kowa yana taka wani m rawa a kiyaye lafiya, makamashi, da kuma tsawon rai.

Furotin Ginin Gina

Protein yana samar da amino acid da ake buƙata don ci gaban tsoka, gyara ƙwayoyin halitta, samar da enzymes, da aikin rigakafi. Kwayoyin dabba masu inganci kamar kaza, naman shanu, kifi, raguna, da qwai suna ƙunshe da cikakken bayanin amino acid. Bincika tushen sunayen sunayen sunaye (misali, kukan da aka yanke daga kashi) maimakon kalmomin da ba a bayyana ba kamar meat meal. Ƙungiyar Jami'an Kula da Abinci na Amurka (AAFCO) ta ba da shawarar aƙalla 18% na furotin mai ƙanshi ga karnuka manya da 22% ga dabbobin da ke ciki ko mata masu shayarwa. Koyaushe zaɓi abincin da ya dace da bayanan abinci na AAFCO don rayuwar kare.

Fats Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙarfin Ƙar

Fats suna samar da tushen makamashi mafi yawa kuma suna samar da mahimman kitse masu ƙanshi kamar omega-3 da omega-6, waɗanda ke tallafawa lafiyar fata, hasken gashin gashi, aikin kwakwalwa, da kuma hana kumburi. Fatsan dabbobi (man kaza, man kifi) galibi suna da sauƙi fiye da man fetur. nemi tabbacin bincike wanda ke nuna matakan kitse masu dacewa, yawanci 815% don kiyayewa. Man kifi yana da mahimmanci musamman saboda abubuwan EPA da DHA, wanda ke amfanar lafiyar hankali a cikin tsofaffin karnuka da kuma haɗin haɗin gwiwa a cikin jinsuna masu aiki.

Carbohydrates Man fetur da Fiber

Ko da yake karnuka ba su da tsananin bukatar carbohydrate, digestible carbs kamar ruwan 'ya'yan shinkafa, dankali mai zaki, sha'ir, da kuma oats samar glucose ga makamashi da fiber ga gastrointestinal lafiya. insoluble fiber (beet pulp, tururuwa) taimaka halittar stool, yayin da soluble fiber (psyllium, chicory tushen) goyon bayan lafiya hanji kwayoyin. kauce wa abinci inda tace hatsi (misali, masara, alkama) bayyana a matsayin farko sinadaran sai dai idan ka kare su ba tare da m martani.

Bitamin da Ma'adinai Balance na Micronutrients

Vitamin A, D, E, K, da B-cikakken tare da calcium, phosphorus, zinc, da selenium dole ne su kasance a cikin daidaitattun rabo. Misali, wani kashi na calcium zuwa phosphorus a kusa da 1.2:1 ya dace da girma manyan yara don hana lalatawar kashin. Cikakken sinadarai a zahiri suna ba da ƙwayoyin ƙwayoyin cuta da yawa, amma masana'antun da ke da suna ƙara pre-ƙwayoyin don tabbatar da daidaitaccen abinci. Shafin yanar gizon AAFCO

Nau'in Abincin Kare da Ake Samuwa

Kowane irin abinci yana da bambanci a cikin yadda yake da sauƙi, yadda yake da ɗanɗano, yawan danshi, da kuma yadda yake da abinci mai gina jiki.

Abincin da Ya Kamata Ya Yi Dry (Kibble)

Kibble shine mafi yawan zaɓi kuma mai tasiri. Yana yin dafa abinci mai ƙyama wanda ke yin gelatinizes starches, yana sa su narkewa, kuma yana haifar da ƙarancin rubutu wanda zai iya taimakawa rage tarin tabo. Duk da haka, kibble yawanci yana ƙunshe da 610% danshi, don haka ruwa mai tsabta dole ne a kasance koyaushe. Abinci mai bushe mai inganci yana da abinci mai ƙarancin nama (misali naman kaza) a matsayin kayan farko, yi amfani da hatsi ko kayan lambu, kuma ku guji kayan adana kayan adanawa kamar BHA, BHT, da ethoxyquin.

Abincin da ke da ruwa (Kwanƙwasa ko Kayan Aljihu)

Abincin mai zafi yana da yawan danshi na 7585%, yana mai da shi kyakkyawan zaɓi ga karnuka waɗanda ba sa shan ruwa mai yawa, ga tsofaffi da ke da matsalolin haƙori, ko ga masu cin abinci masu zaɓaɓɓu. Yana da ɗanɗano saboda yawan kitse da furotin, amma kuma ya fi tsada a kowace calorie kuma zai iya ba da gudummawa ga tartar hakora idan aka yi amfani da shi kawai. Yawancin likitocin dabbobi suna ba da shawarar haɗuwa da abinci mai laushi da bushe don daidaita danshi da fa'idodin hakora.

Abincin da Ba a Dace da Shi Ba

Abincin abinci mai gina jiki (wanda aka shirya a cikin kasuwanci ko kuma aka yi a gida) ya ƙunshi naman tsoka mara kyau, gabobin jiki, kasusuwa, da kuma wani lokacin kayan lambu. Masu ba da shawara sun yi jayayya cewa suna kwaikwayon tsarin cin abinci na kakanni da inganta yanayin gashin jiki, lafiyar hakora, da makamashi. Duk da haka, abinci mai gina jiki yana buƙatar tsauraran tsafta don kauce wa gurɓatar kwayoyin cuta ga karnuka da mutane. Abincin abinci mai bushewa da bushewa da kuma bushewa suna ba da matsakaici mai sauƙi: suna da kwanciyar hankali da kuma sake ruwa kafin a yi musu hidima. FDA ta gargadi game da haɗarin Salmonella da Listeria, don haka tuntuɓi likitan dabbobi kafin ɗaukar tsarin ciyarwa, musamman idan membobin gida sun raunana.

Abincin da Aka Yi a Gidanka

Yin dafa abinci ga kare yana ba ka cikakken iko a kan sinadarai, wanda ke da amfani ga karnuka da ke fama da rashin lafiyan jiki ko kuma cututtuka da yawa. Kalubalen shi ne cimma daidaiton abinci: girke-girke da yawa da aka yi a gida suna da ƙarancin calcium, taurine, ko kuma mahimman bitamin. Idan ka zaɓi wannan hanyar, ka yi aiki tare da likitan likitan dabbobi da ke da takardar shaidar likita kuma ka yi amfani da software kamar BalanceIT don tsara cikakken girke-girke. Kada ka ɗauka cewa haɗuwa da furotin da shinkafa ya dace rashi na iya haifar da matsaloli masu tsanani na kiwon lafiya a tsawon lokaci.

Zaɓuɓɓukan da Ba Su Da Abincin Da Suka Yi

Abincin da ba shi da hatsi ya maye gurbin hatsi da kayan lambu, dankali, ko ciyawa. Duk da cewa suna iya amfanar karnuka da ke da alamun allergies na hatsi (mai wuya, wanda ke shafar kashi 1% na karnuka kawai), an danganta su da ciwon zuciya mai fadadawa (DCM) a wasu tsirrai lokacin da suka maye gurbin hatsi da manyan abubuwan haɗin jijiya (lentils, chickpeas, ciyawa). FDA: 0]] ya ci gaba da bincike game da wannan alaƙar. Sai dai idan karenku yana da rashin haƙuri na hatsi, abincin da ya ƙunshi hatsi mai kyau yawanci ya dace kuma galibi ya fi araha.

Yadda Za Ka Karanta Alamar Abincin Kare

Yin amfani da takardar shaidar da aka rubuta shi ne abu mafi muhimmanci wajen zaɓar abinci mai kyau.

Jerin Abubuwan da Ke Cikin

Abubuwan da ake hadawa suna cikin jerin abubuwan da ke ragewa ta hanyar nauyi. Abu na farko ya kamata ya zama furotin dabba mai suna (misali, samun da aka yanke kashi) ko abincin nama mai suna (misali, lamun kaza). Ka guji samfurori inda kayan farko shine hatsi ko kuma wani lokaci ba na musamman ba kamar samfurori na nama. Ka lura da rarraba kayan: masana'antun wani lokaci suna lissafa nau'ikan hatsi daban daban daban don a fara nuna nama ko da yake hatsi sun fi shi nauyi.

Nazarin da Aka Tabbatar

Wannan sashe ya bayyana mafi ƙarancin kashi na furotin mai da kitse mai da kitse mai da kuma mafi yawan kashi na fiber mai da kuma danshi. Kwatanta waɗannan ƙididdigar a kan tushen bushe (cire ruwa) don daidaitaccen kwatanci tsakanin abinci mai laushi da bushe. Don kibble mai bushe, nemi furotin sama da 25% a kan tushen bushe don karnuka masu girma da kitse a kusa da 1015%. Ƙananan fiber (<5%) na al'ada ne ga abincin kiyayewa; ana iya amfani da fiber mafi girma don kula da nauyi.

Bayanin Isasshen Abinci

Wannan bayanin, wanda yawanci ana samunsa kusa da nazarin da aka tabbatar, yana tabbatar da cewa abincin ya cika bayanan abinci na AAFCO don wani mataki na rayuwa. nemi Cikakken kuma daidaitacce ga dukkan matakai na rayuwa (da ya dace da dabbobin kare, manya, da tsofaffi) ko wani mataki-specific magana kamar don kula da manya. Abincin da ba tare da wannan bayanin ba ya kamata a yi amfani da shi ne kawai a matsayin kayan yaji ko kari.

Abincin Kalori

Yawancin labaran sun lissafa kilocalories a kowace kilo da kofin (ko kuma iya). Yi amfani da wannan bayanin don tabbatar da cewa kuna ciyar da adadin da ya dace da yanayin jikin kare ku.

Mataki na Rayuwa da Girma

Bukatar abinci mai gina jiki yana canjawa sosai daga yaro zuwa shekaru masu girma, kuma girman jiki yana ƙara rinjayar bukatun.

'Yan jariri

'Yan jariri suna buƙatar ƙarin furotin (ƙananan kashi 22%), kitse, calcium, da ƙarancin DHA don haɓaka kwakwalwa da ido. 'Yan jariri masu girma da manyan jinsuna suna buƙatar sarrafa ƙarancin calcium da calories don inganta jinkirin ci gaba da rage haɗarin dysplasia da osteochondrosis. Koyaushe ciyar da tsari da aka yiwa jariri alama (ko duk matakan rayuwa) har sai sun kai kimanin 90% na tsayin manya.

Dabbobin da suka manyanta

Tsarin kula da jiki yana tallafawa nauyi da makamashi mai karko. Gyara girman sassan bisa ga matakin aiki dankali na gado abincin ya kamata ya bambanta da na mai gasa mai saurin motsa jiki. Kula da yanayin jikin kare ku a kowane wata don hana kiba, wanda ke shafar fiye da rabin karnuka na gida kuma yana rage tsawon rai.

Doki na Tsohon

Maza tsofaffi sukan amfana daga karin furotin don magance asarar tsoka (sarcopenia), rage adadin kuzari don hana karuwar nauyi, da kuma ƙara abubuwan haɗin gwiwa kamar glucosamine, chondroitin, da omega-3 fatty acids. Wasu tsofaffin magunguna kuma suna daidaita matakan phosphorus don tallafawa aikin koda.

Ƙananan da Ƙananan Tsire-tsire

Ƙananan jinsuna suna da saurin maye gurbin abinci da ƙananan ciki, saboda haka suna amfana daga ƙwayoyin da ke da ƙananan adadin kuzari, ƙananan ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayoyin ƙwayo

Bukatar Abincin da Za a Ci

Doguna da yawa suna bukatar abinci da ya dace da su domin suna fama da rashin lafiya ko kuma suna jin daɗin abinci.

Abincin Abincin da Ba Ya Da Ciki

Abincin abinci na gaskiya ba shi da yawa kuma yawanci ya ƙunshi furotin (nama, kayan kiwo, kaza, ko raguna) maimakon hatsi. Binciken yana buƙatar rage cin abinci a ƙarƙashin kulawar likitan dabbobi. Ga karnuka da aka tabbatar da rashin lafiyar, rage cin abinci tare da sabon furotin (misali, duck, venison, ko kangaroo) ko kuma gina jiki mai gina jiki mai gina jiki suna da tasiri. An karya furotin mai gina jiki zuwa ƙananan ɓangarori da tsarin rigakafi ba ya gane su.

Gudanar da Nauyin

Dogs masu nauyi suna amfana daga furfura masu yawan furotin, matsakaici-fiber, low-fat da ke inganta ƙoshin lafiya yayin rage yawan adadin kuzari. auna sassan ta amfani da ma'aunin dafa abinci maimakon cokali, kuma a kawar da ciyarwa kyauta. Haɗa abinci mai kyau tare da motsa jiki na yau da kullun yana da mahimmanci; wasu albarkatun abinci na dabbobi a Tufts suna ba da shawara mai kyau game da kula da sassan.

Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙ

Dogs tare da m ciki sau da yawa yi kyau a kan sauƙi narkewa furotin ( kaji, kifi fari, qwai) da kuma sauki carbohydrate kafofin. guje wa abinci da yawa mai mai ko nauyi fiber. Probiotics da prebiotics (misali, inulin, chicory tushen) iya taimaka gut lafiya. Idan diarrhea ko vomiting ci gaba, tuntuɓi likitan dabbobi don ware ainihin yanayin kamar exocrine pancreatic rashin isasshen.

Tallafi na Ƙungiya da kuma Motsi

Glucosamine hydrochloride, chondroitin sulfate, da omega-3 fatty acids daga man kifi ana yawan ƙara su zuwa ga kayan haɗin gwiwa. Ko da yake waɗannan na iya rage alamun a cikin karnuka da osteoarthritis, shaidar kimiyya game da glucosamine ba ta da kyau. Ƙarin haɗin gwiwa da likitan dabbobi ya rubuta zai iya zama mafi tasiri fiye da dogara ne kawai akan tushen abinci.

Kiwon Hanyar Fata da Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin Ƙarƙashin

A cikin gida, za a iya amfani da abinci mai gina jiki don yin amfani da shi a cikin abinci mai gina jiki.

Canja zuwa Sabuwar Abincin

Canje-canje a abinci na gaggawa na iya haifar da kumburi, fitsari, da kuma ƙi cin abinci.

  • Kwanaki na 13: 75% na tsofaffin abinci + 25% na sabon abinci
  • Kwanaki 46: 50% na tsofaffin abinci + 50% na sabon abinci
  • Kwanaki 79: 25% na tsofaffin abinci + 75% na sabon abinci
  • Rana ta goma: Abinci 100% sabo

Idan kare ya samu 'yanci, ka rage sauyin ka tsawaita kowane lokaci da kwanaki kadan. Ka ba da ƙarin maganin probiotic a lokacin sauyin idan kare yana da sanannun ciki. Ka tabbata cewa akwai ruwa mai kyau kuma ka lura da hali da ingancin 'yancin kare a duk lokacin.

Ka Yi Wa Likitanka Shawara

Ko da yake bayanan da ke kan layi suna da amfani, likitan dabbobi ya san tarihin lafiyar kare, yanayin halittar kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon kiwon

Ka Yi La'akari da Kudin da Kuma Ingancin

Abinci mai inganci na kare galibi yana da tsada mafi girma, amma yana iya rage kuɗin likitanci da ke da alaƙa da kiba, cututtukan haƙori, da matsalolin narkewa. Abinci mai rahusa galibi yana dogaro da abubuwan cika ƙananan narkewa (ƙasar masara, cellulose) waɗanda ke haifar da ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙarancin ƙaran

Ƙarshen

Zaɓin abincin kare mai kyau tsari ne wanda ke ci gaba tare da rayuwar kare, kiwon lafiya, da salon rayuwarka. Ta hanyar sanin abubuwan da ke cikin abinci mai gina jiki, koyon karanta alamun da suka dace, da kuma tuntuɓar likitan dabbobi, za ka iya zaɓar abincin da zai tallafa wa tsawon rai, mai aiki, da lafiya. Babu abinci mafi kyau ga kowane kare.