Table of Contents

Zaɓin abincin dabba na kare yana ɗaya daga cikin mahimman yanke shawara da zaku iya yankewa a matsayin mai mallakar dabba. Gina jiki yana tasiri kai tsaye ga makamashi, lafiyar gashin ku, narkewa, da jin daɗin dogon lokaci na kare. Tare da alamomi marasa adadi, magunguna, da kuma tallan tallace-tallace, aikin na iya zama mai ban mamaki. Duk da haka, ta hanyar fahimtar mahimman ƙa'idodin abincin kare da koyon yadda ake kimanta zaɓin abinci a hankali, zaku iya zaɓar abincin da zai tallafa wa lafiyar kare a kowane mataki na rayuwa. Wannan jagorar da aka faɗaɗa yana tafiya ta hanyar nau'ikan abincin kare, abubuwan abinci masu mahimmanci, karanta lakabi, sinadarai masu cutarwa, matakai na rayuwa, buƙatu na musamman, da yadda ake canza abinci cikin aminci. Koyaushe la'akari da tuntuɓar likitan dabba don shawarwari na musamman, saboda kowane kare na iya samun buƙatu na musamman.

Fahimtar Nau'in Abincin Kare

Akwai nau'o'in abinci da yawa, kowannensu yana da hanyoyi daban-daban na sarrafawa, matakan danshi, da kuma bayanan abinci. Zaɓin nau'in da ya dace ya dogara da abubuwan da karenku yake so, kasafin ku, da kuma salon rayuwarku. A ƙasa akwai cikakken rarrabuwa na zaɓuɓɓukan da suka fi dacewa.

Abincin da Ya Kamata Ya Yi Dry (Kibble)

Kyakkyawan kibble shine mafi shahararren abincin kare saboda saukakawa, tsawon rayuwarsa, da kuma tasirin farashi. Ana yin shi ta hanyar haɗa sinadarai, dafa su a ƙarƙashin matsi, da kuma fitar da su cikin siffofi. Kibble yana taimakawa rage tarin tabo a kan hakora ta hanyar lalata na inji, kodayake ba maye gurbin kulawar hakora na yau da kullun ba. Lokacin zaɓar kibble, nemi tushen furotin mai inganci kamar kaza ko ragon da aka lissafa azaman kayan haɗin farko, kuma guji samfuran da ke da cikawa mai yawa ko kayan adana abubuwa. Ga karnuka da ke da matsalolin hakora, kuna iya buƙatar tsoma kibble ko zaɓi nau'i daban.

Abincin da Aka Saka a Kwandon

Abincin da aka saka a cikin gwangwani yana da babban yawan danshi kusa 75-85%wanda zai iya amfanar karnuka waɗanda ba su sha ruwa mai yawa. Babban dandano ya sa ya zama kyakkyawan zaɓi ga masu cin abinci masu zaɓaɓɓu ko karnuka da ke da ƙarancin yunwa saboda rashin lafiya. Abincin da aka saka a cikin gwangwani galibi yana ba da cikakken abinci kuma ana iya haɗuwa da kibble don ƙara ɗanɗano da danshi. Duk da haka, yana da tsada sosai a kowane rabo kuma yana da gajeren rayuwar ajiya bayan buɗewa. Duba lakabin nama azaman babban sinadarin kuma guji samfuran da ke da ƙwayoyin gumi ko launuka na wucin gadi.

Abincin da Ba a Yi Da Ya Dace Ba

Abincin abinci mai gina jiki, wanda aka fi sani da abinci mai gina jiki (BARF) mai dacewa, ya haɗa da nama mai ƙwayoyin tsoka, nama na jiki, kasusuwa, da kuma wani lokacin kayan lambu ko 'ya'yan itatuwa. Masu ba da shawara sun ce abincin da aka yi ya yi kama da tsarin cin abinci na kakannin kare kuma zai iya inganta yanayin fata, lafiyar hakora, da narkewa. Duk da haka, abincin da aka yi ya ƙunshi haɗari kamar gurɓataccen kwayar cuta (misali, Salmonella FLT:1) ko FLT:2E.

Abincin Kare da Aka Yi a Gidan

Shirya abinci na gida yana ba da cikakken iko kan sinadarai, wanda zai iya taimakawa karnuka da ke fama da rashin lafiyan, rashin haƙuri, ko wasu yanayin kiwon lafiya. Duk da haka, ƙirƙirar abinci mai daidaitaccen abinci yana da ƙalubale. Yawancin girke-girke na gida ba su da mahimman abubuwan gina jiki kamar calcium, taurine, ko wasu bitamin, wanda ke haifar da matsalolin lafiya a tsawon lokaci. Idan ka zaɓi ciyar da abinci na gida, yi aiki tare da likitan dabba don haɓaka girke-girke waɗanda suka dace da bukatun karen ka. Kwalejin Kula da Abinci na Amurka yana ba da albarkatu don nemo ƙwararrun masana. Duba shafin yanar gizon ACVN na ACVN don ƙarin bayani.

Abincin da Aka Rage da Kuma Abincin da Aka Fake

Wadannan abinci masu sarrafawa suna cire danshi ta hanyar ɓarkewa ko bushewa cikin daskarewa, suna adana abubuwan gina jiki da ɗanɗano. Sun fi sauƙi fiye da abincin da aka ajiye kuma sun fi sauƙi a adana su. Yawancin zaɓuɓɓukan daskarewa abinci ne masu cin abinci mai ƙanshi waɗanda ke buƙatar sake ruwa kafin ciyarwa. Suna ba da matsakaici tsakanin kibble da raw, tare da ƙananan haɗarin sarrafawa idan aka kwatanta da naman sabo. Duk da haka sun fi tsada fiye da daidaitaccen kibble. Koyaushe bi umarnin sake ruwa don tabbatar da ingancin danshi da guje wa rikicewar narkewa.

Abubuwan da Ke da Muhimmanci da Kowane Kare Yake Bukata

Abin da ya fi muhimmanci ba irin abincin da ake ci ba ne, amma ingancin kayan da ake ci da kuma abubuwan da ke cikinsa.

Farin furotin

Protein yana tallafawa kula da tsokoki, aikin rigakafi, da gyara kayan. Neman sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sunayen sun

Fats

Fats suna ba da makamashi da taimako wajen sha bitamin mai narkewa a cikin kitse (A, D, E, K). Omega-3 fatty acid daga man kifi ko layin layin yana inganta fata mai kyau da kuma gashin haske, yayin da omega-6 fatty acid ke tallafawa aikin sel. Abinci mai kyau na kare zai lissafa takamaiman tushen kitse, kamar kitse mai ko man salmon. Ka guji abinci tare da nau'in animal fat a matsayin tushen kitse kawai, saboda ingancin zai iya bambanta.

Carbohydrates

Duk da yake karnuka ba su da buƙatar abinci don carbohydrates, suna iya zama masu amfani a matsayin tushen makamashi da fiber. Cikakken hatsi kamar shinkafa mai launin ruwan kasa, oatmeal, ko sha'ir suna ba da makamashi mai jinkiri kuma suna tallafawa lafiyar narkewa. Abinci mara hatsi ya zama sananne amma an danganta shi da haɗarin haɗarin ciwon zuciya mai faɗaɗa (DCM) a cikin wasu karnuka, kamar yadda binciken FDA akan abinci mara hatsi da DCM ya lura.

Bitamin da Ma'adinai

Abincin kare mai cikakken kuma daidaitawa ya ƙunshi bitamin masu mahimmanci (kamar A, D, E, da B-complex) da ma'adinai (calcium, phosphorus, zinc, da sauransu). Kula da adadin calcium zuwa phosphorus, musamman a cikin abincin kare da kuma manyan nau'ikan abinci. 'Ya'yan itatuwa da kayan lambu kamar karas, blueberries, da spinach sune tushen halitta na kowa amma bai kamata a dogara da shi kadai don biyan duk bukatun micronutrients ba.

Yin Karatun Labaran Abincin Kare

Jerin sinadarai da kuma tabbacin nazarin tabbacin suna ba da muhimmiyar bayani, amma suna iya rikicewa. AAFCO yana buƙatar duk abincin kare na kasuwanci ya cika wasu ƙa'idodi, kuma alamar dole ne ta nuna ko abincin ya cika kuma ya daidaita don wani matakin rayuwa. Lokacin karanta labaran:

  • Ka duba abubuwan farko guda biyar: Waɗannan suna yin babban ɓangaren abinci. Nama ya kamata ya zama kayan farko, zai fi dacewa da nau'in da aka ambata.
  • FLT:0]] Duba nazarin da aka tabbatar: Wannan yana nuna mafi ƙarancin kashi na furotin da kitse, da kuma matsakaicin kashi na fiber da danshi. Kwatanta waɗannan da bukatun karenku.
  • Fahimci tushen as fed versus dry matter: Abincin mai danshi yana da zafi mafi girma, don haka kashi na abubuwan gina jiki suna bayyana ƙasa. Yi amfani da jujjuyawar kayan bushe don daidaitaccen kwatanci.
  • Ka guji kalmomin da ba a bayyana ba: Man nama ko samfurin kaji na iya zama mafi ƙarancin inganci. Man kaza galibi ana karɓar shi azaman tushen furotin mai ƙarfi.
  • Bincika bayanin AAFCO: Ya kamata ya ce An tsara shi don biyan matakan abinci mai gina jiki da aka kafa ta hanyar AAFCO Dog Food Nutrient Profiles ko makamancin haka.

Abubuwan da Ya Kamata Mu Guje wa

Ba dukan sinadarai ba ne suke da amfani, wasu suna iya sa mutum ya yi rashin lafiyansa, ya yi fama da matsalar narkewa ko kuma ya yi rashin lafiya na dogon lokaci.

  • BHA, BHT, da ethoxyquin sun kasance masu kiyayewa na roba waɗanda aka danganta da damuwa game da lafiya a wasu nazarin. Abubuwan maye na halitta kamar bitamin E (tocopherols) ko bitamin C (ascorbic acid) sun fi aminci.
  • FLOT:0]]Raba da dandano na wucin gadi: Waɗannan ba su ƙara ƙimar abinci ba kuma suna iya haifar da ƙoshin lafiya a wasu karnuka. Guji abinci tare da FD&C dyes.
  • FLT:0: Matsakaicin Matsakaicin Fillers: Mai, alkama, da soya galibi ana amfani dasu azaman kayan cika masu arha. Duk da cewa ba su da guba ta asali, suna ba da ƙarancin fa'idar abinci mai gina jiki kuma suna iya taimakawa wajen kiba ko rashin lafiyar abinci a cikin karnuka masu saurin ji.
  • ]Bambancewar Tushen Nama: ] Tushen nama ko ƙwayoyin dabba na iya haɗawa da ƙwayoyin da aka yi wa nau'o'in dabbobi, gami da waɗanda ba su dace da cin abinci na ɗan adam ba.
  • Farin Sugar ko Salt: Farin Sugar (misali, sirup na masara, sucrose) ba shi da mahimmanci kuma yana iya haifar da lalata hakora da kiba.

Abubuwan da Za Mu Yi La'akari da Su a Rayuwa

Abincin abinci na kare yana canzawa yayin da yake tsufa. ciyar da samfurin balagagge ga yaro zai iya rage ci gabansa, yayin da ciyar da abincin kare ga yaro mai girma zai iya haifar da karuwar nauyi mara kyau. Ga wani ƙarin bayani game da kowane mataki.

Abincin da Ya Faranta wa Jarin

Ana buƙatar ƙananan matakan furotin, kitse, da calories don tallafawa saurin girma da ƙarfin kuzari. Hakanan suna buƙatar ƙididdigar ƙwayoyin calcium zuwa phosphorus don haɓaka ƙashi da haɗin gwiwa, musamman a cikin manyan yara. An tsara ƙwayoyin da aka tsara don sarrafa haɓakar girma da rage haɗarin cututtukan orthopedic na ci gaba. ciyar da yara uku zuwa huɗu ƙananan abinci a rana har zuwa kusan watanni shida, sannan sauyawa zuwa abinci biyu. Koyaushe zaɓi abinci da aka yiwa lakabi don girma ko duk matakai na rayuwa idan ya dace.

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Dogs masu girma (yawanci 17 shekaru, dangane da iri da girman) suna buƙatar daidaitaccen abinci don kiyaye yanayin jiki mai kyau. Mai da hankali kan matakan sinadarai da kitse masu matsakaici da suka dace da matakin aikin su. Dogs masu aiki na iya buƙatar ƙarin adadin kuzari, yayin da karnuka masu zaman kansu ke buƙatar ƙasa da yawa don kauce wa kiba. Kula da rabo yana da mahimmanci; yi amfani da jagorar ciyarwa akan jakar a matsayin farawa kuma daidaita shi bisa ƙimar yanayin jikin kare (BCS).

Abincin Abinci na Tsohon Dog

Tsoffin karnuka (yawanci sama da shekaru 7, ƙananan jinsuna na iya tsufa a hankali) galibi suna da raguwar yanayin rayuwa kuma suna iya haɓaka matsalolin lafiya kamar cututtukan koda, cututtukan jijiya, ko matsalolin hakora. Abinci ga tsofaffi galibi yana da ƙananan adadin kuzari don sarrafa nauyi, ƙarin fiber don lafiyar narkewa, da ƙara glucosamine ko chondroitin don tallafawa haɗin gwiwa. Ya kamata a kiyaye matakan furotin gaba ɗaya don kiyaye ƙwayar tsoka, sai dai idan shawarar likitan dabba ta faɗi akasin haka don aikin koda. Omega-3 fatty acid na iya taimakawa rage kumburi da ke tattare da cututtukan jijiya.

Bukatar Abincin da Ya Kamata

Wasu karnuka suna buƙatar abinci na musamman saboda rashin lafiyan, jin daɗi, ko yanayin likita. Idan kuna tsammanin rashin lafiyan abinci (alama sun haɗa da saurin ji, cututtukan kunne, ko rashin lafiyar hanji), likitan dabbobi na iya ba da shawarar cin abinci mai gina jiki mai ƙanshi ko abinci mai ƙarancin sinadarai (LID) tare da sabon tushen furotin kamar namomin kaza ko duck. Ga karnuka masu kiba, magungunan sarrafa nauyi tare da rage yawan adadin kuzari da ƙarin fiber na iya taimakawa. karnuka da ke da cututtukan da ba su da daɗewa ba kamar ciwon sukari, ciwon pancreas, ko cututtukan koda suna buƙatar abincin da aka tsara bisa ga yanayin su. Koyaushe bi umarnin likitan dabbobi don waɗannan lokuta.

Canja zuwa Sabuwar Abinci

Sauye-sauye na abinci na iya haifar da kumburi, fitsari, ko kuma ƙi cin abinci.

  • Rana 12: Mix 25% sabon abinci tare da 75% tsohon abinci.
  • Kwanaki 34: Mix 50% sabon abinci tare da 50% tsohon abinci.
  • Kwana 56: Haɗa sabon abinci 75% tare da tsohuwar abinci 25%.
  • Kwana 710: ciyar da 100% sabon abinci.

Ka lura da yadda kuturta ta ke ci gaba da kasancewa a cikin jiki da kuma yadda ta ke bi a lokacin da kake shan magani. Idan alamun rashin lafiyar narkewa ya ci gaba, ka rage gudu ko ka tuntubi likitanka.

Yin Tattaunawa da Likitan Dabbobin Dabba

Likitan dabbobi shine mafi kyawun albarkatun don shawarwarin abinci na mutum. Suna iya kimanta lafiyar kare, gano duk wani yanayin da ke ƙarƙashinsa, da ba da shawarar zaɓin abinci mai dacewa. Binciken lafiyar shekara-shekara yawanci ya haɗa da ƙimar yanayin jiki da tattaunawar abinci. Idan kuna la'akari da abinci mai gina jiki, abinci na gida, ko babban canjin alama, shirya shawarwari da farko. Masanan abinci na dabbobi suna ba da ƙwarewa sosai; za su iya tsara cikakken abinci ga karnuka tare da buƙatun kiwon lafiya masu rikitarwa. Cibiyar abinci ta PetMD [FLT: 0] tana ba da cikakken bayani, amma shawarar ƙwararru ba za a iya maye gurbin ta ba.

Ƙarshen

Zaɓin abincin kare mai kyau yana buƙatar yin la'akari da nau'ikan abinci, ingancin sinadarai, abubuwan gina jiki, da bukatun kare. Ta hanyar karanta labels da mahimmanci, kauce wa ƙari masu cutarwa, da daidaita abincin da rayuwar kare ku da yanayin lafiyar ku, zaku iya taimaka wa abokin cinikin ku ya bunƙasa. Canja abinci a hankali da neman taimakon likitan dabbobi lokacin da ya cancanta yana tabbatar da nasarar abinci. Ka tuna cewa babu abinci guda ɗaya da ya dace da kowane kare, don haka ka kasance mai lura kuma ka kasance a shirye ka daidaita bisa yanayin kare ka. Tare da hanyar da ta dace, za ka iya samar da tushen lafiyar kare ka wanda ke tallafawa kare a duk rayuwarsa.